Which of the following is the desirable characteristic of lab meat?
A． It should be nice-looking and long-lasting.
B． It should be easily available in supermarket.
C． It should look and taste like the traditional meat.
D． It should be a cure for bird flu and mad cow disease.
正确答案：C
细节题根据文章第一段最后一一句活“itwilltasteandlooklikeold-fashionedmeat”(它在口感和外观上都与以前的肉没有什么区别)可知C项(Itshouldlookandtastelikethetraditionalmeat．)是正确选项
